Vanilla Pods 16-18 cm

Description

Mexican vanilla has a softer, smoother quality and a spicy, woody fragrance that provides a depth that other vanilla beans cannot match. The aroma is characterized by a very intense and chocolatey aroma that makes it suitable not only for refining all types of desserts and cakes, but also for seasoning meats, fish and crustaceans.

Description: characteristic flavor of natural Mexican vanilla beans with a creamy and spicy aroma, with a touch of nutmeg and notes of cloves and toast. With a delicate floral bouquet at the end.

Color: dark brown to black.

Each Mexican vanilla pod helps support and empower farming communities.