Vanilla Pastes

Description

Our Mexican vanilla paste has a full, rich and intense vanilla flavor. The paste

Vanilla combines the flavor and appearance of vanilla and has a more viscous consistency than vanilla extract. You can use the higher viscosity of vanilla bean to flavor cakes, puddings, cookies, custards, frostings, frostings, whipped cream, ice cream, or anywhere the flavor and appearance of the vanilla bean is desired. Using vanilla paste saves the effort of scraping the seeds from the whole vanilla bean. A small dose goes a long way!

Recommendation for use:

Gourmet Mexican Vanilla Paste, Dosage recommendation: 1/4 teaspoon = 1 vanilla bean).